Eat Your Heart Out With Nick Helm
- TV factual / sitcom
- U&Dave
- 2017
- 16 episodes (1 series)
Mixing reality and sitcom, Nick Helm goes on a food-based journey around the UK and Europe.
Episode menu
Series 1, Episode 14 - Glasgow
Nick is joined by fellow stand-up Ed Gamble to sample some traditional Scottish delicacies including haggis, black pudding and cullen skink - and deep fried pizza.
Further details
Nick is joined by fellow stand-up Ed Gamble and after an Irn Bru pulled pork sandwich cooked by Danny 'Mad Chef' McLaren, Nick gets competitive as they are taught how to make sushi at Nippon kitchen. There's still time to sample some traditional Scottish delicacies haggis, black pudding and cullen skink - and deep fried pizza.
Broadcast details
- Date
- Thursday 5th October 2017
- Time
- 11:30pm
- Channel
- U&Dave
- Length
- 30 minutes
Cast & crew
| Nick Helm | Host / Presenter |
| Ed Gamble | Guest |
| Danny McLaren (as Danny 'Mad Chef' McLaren) | Self |
| David Campbell-Wan | Self |
| Mayuko Ieiri | Self |
| Seamus MacInnes | Self |
| Luigi Corvi | Self |
| Nick Helm | Writer |
| David Trent | Writer (Additional Material) |
| Marcus Liversedge | Series Director |
| Simon Goodman | Producer |
| John Quinn | Executive Producer |
| Iain Coyle | Executive Producer |
| Matt Lamont | Edit Producer |
| Bob Pipe | Edit Producer |
| Ian Baigent | Editor |
| Brian P Campbell (as Brian P. Campbell) | Editor |
| David J. Ashcroft | Editor |
| Tom Palmer | Director of Photography |