George Egg
- Stand-up comedian
Press clippings Page 5
Review - George Egg: Anarchist Cook
George Egg is the show and the show is George Egg. He is extremely funny, entertaining and likeable and living proof that there is at least one man on the planet who can multi-task.
Sandra Giorgetti, British Theatre Guide, 5th March 2016Latitude line-up announced
The first batch of names for this year's Latitude Festival has been announced today.
Bruce Dessau, Beyond The Joke, 3rd March 2016Review: George Egg
Brighton-based George Egg makes use of trouser presses, Bibles and stuff from the mini-bar to crack yokes and jokes. It's by no means laugh a minute but it does have enough charm and consideration to keep us all content for an hour or so.
Sean Tizzard, Leicester Mercury, 8th February 2016Interview: George Egg
The anarchic comedy chef is putting a whole new spin on hotel food, as he tells Jane Hall.
Jane Hall, Newcastle Chronicle, 1st January 2016Egg breaks a few conventions
My find of the Fringe is George Egg.
Alice Jones, The Independent, 21st August 2015George Egg is cooking at the Edinburgh Fringe
George Egg started performing when he was still at school. Now he is 42 and he could win the Best Newcomer award at the Edinburgh Fringe this year because he has never ever performed there before.
John Fleming, John Fleming's Blog, 20th July 2015Rarely asked questions: George Egg
Comedians are always complaining about their unhealthy diets when on the road. Not George Egg though.
Bruce Dessau, Beyond The Joke, 16th July 2015Paul Levy talks to George Egg: Anarchist Cook
George Egg's sell-out comedy show comes to the Edinburgh Fringe. Why has it taken this highly acclaimed comedian so long to bring a show to the "biggest" Fringe? Paul Levy found out more about George Egg: Anarchist Cook. "One man. One hour. Three courses. Comedian George Egg is also a fanatical cook with an anarchic approach to making meals. Finding himself dissatisfied with the quality of hotel room service while touring the comedy clubs of the world, George embarks on a project to take matters into his own surprisingly capable hands."
Paul Levy, World Fringe Review, 5th July 2015George Egg will crack jokes & cook a three course meal
An unusual stand-up comedy show will be a feature of the forthcoming Machynlleth Comedy Festival. Brighton-based comic George Egg will combine 20 years of tales of food on the road with his own DIY cooking demonstration.
Eryl Crump, Daily Post, 23rd April 2015Review: Live at the Lighthouse, Kettering
Performances from Stewart Francis, Sean McLoughlin, George Egg, Andy Doyle and Dan Evans.
Neil Burkett, Northamptonshire Telegraph, 23rd March 2015