I've got roast duck for dinner tonight.
I haven't had much duck before. A few times in chinese food, but perhaps only once or twice in an English style.
It smells damn nice and should be served up in mere minutes!
I've got roast duck for dinner tonight.
I haven't had much duck before. A few times in chinese food, but perhaps only once or twice in an English style.
It smells damn nice and should be served up in mere minutes!
You git. I've got boiled leeks and now they seem even less appealing.
Duck is great. Crispy aromatic duck particularly. My favourite meal by far. The skin does things to me.
Duck duck GOOSE!
I had roast lamb with roasted root veggies and home made gravy and a gooey brownie pudding!
I had M&S rotisserie chicken. Bloody tasty skin.
I love rotisserie chicken! Mmmmmmmmmmmmmmmmmmmmmmmmmmm!
rump steak and veggies, lovely stuff.
I had roast pork, with gorgeous roast beetroot, sweet potatoe and parsnips, wtih chilli celery and crackling...
Pork is a nice sweet meat!
DUCK!
ROSIE AND JIM!!!!!!!!
I had a pea on plate.
No loo in your house then?
No, one garden pea on a black china plate.
we had spag bol, but with quorn mince instead of normal mince. Not doing that again.
For dessert we had Cartmel Sticky Toffee Pudding and honeycomb Dunham Farm Ice Cream.
Pudding definitely won today.
5 fish fingers cooked in the George Forman's Lean Mean Fat Reducing Grilling Machine...so good he put his name on it...kill me...