Quote: zooo @ March 24 2010, 6:18 PM GMTUm, hate to sound like Housewife's Weekly, but can you share the recipe?...
Pastry and strawberries.
Quote: zooo @ March 24 2010, 6:18 PM GMTUm, hate to sound like Housewife's Weekly, but can you share the recipe?...
Pastry and strawberries.
It's like Delia's in the room!
Quote: zooo @ March 24 2010, 7:35 PM GMTIt's like Delia's in the room!
I'd rather Nigella was in here. Or that Sophie Dahl.
Quote: Ben @ March 24 2010, 6:33 PM GMTI'm about to have pork chops. I bloody hate pork chops.
I used to think this. Now I have them with a caper butter or milanese style and they are, in fact, ace.
I just had a big box of pasta.
*bulges*
Quote: Ben @ March 24 2010, 6:33 PM GMTI'm about to have pork chops. I bloody hate pork chops.
Mmm . . . pork . . .
I've just eaten a whole packet of Italian Prosciutto Crudo.
Chip's eating chips.
Oh the irony!
Are you eating Walkers crisps Tim?
Quote: Tim Walker @ March 27 2010, 3:43 PM GMTOh the irony!
Pop it your anti-rom-com rom-com.
Quote: Nil Putters @ March 27 2010, 3:44 PM GMTAre you eating Walkers crisps Tim?
I was earlier!
Quote: chipolata @ March 27 2010, 3:46 PM GMTPop it your anti-rom-com rom-com.
I shall. You just can't write that kind of stuff.
Quote: Tim Walker @ March 27 2010, 3:49 PM GMTI was earlier!
OMG! And I ate a putter for breakfast!! Freaky.
An entire box of weird mini chocolate bars made by some company I've never heard of. I feel a bit sick now.