Screw it, I'll go first. It's called 'Spartan', it's set in a cheap-and-nasty shop, this episode's called 'Rhubarb', and it didn't get through!
INT. SHOPFLOOR. DAY (MORNING)
(A single spotlight illuminates SHELLEY (20's), who
sits facing the audience, finishing a poem...)
SHELLEY
...He rose before me - angry, hurt. Trousers ripped and
minus shirt. Greener than the broccoli - just reduced
on aisle 3. Bought from Italy in bulk. He scared me
shitless did The Hulk.
(Lights go up to reveal she's a checkout girl
sitting at a shop-till (TABLE AND CHILD'S
TOY-TILL). Manager MARCUS (20's-30's) stands
beside her.)
MARCUS:
I see. And that's called...?
SHELLEY:
'He Scared Me Shitless.'
MARCUS:
Of course. I'm a big fan of your poetry Shelley -
especially the 'Superhero Sonnets,' but it doesn't
answer my question - why's there no rhubarb on the
shelves?
SHELLEY
Ask Gordon - he's in charge of fruit and veg.
MARCUS:
Could you do it? He freaks me out with those massive
dead eyes and the way he pops up out of nowhe...aaaagh!
(Gordon rises up from behind the till and grins,
revealing the full extent of his dorkiness -
including very thick milkbottle-lens specs.)
MARCUS: (cont'd)
Sweet Jesus - those eyes!
SHELLEY:
(To Gordon)
Don't you listen to him Gordy...
(Gordon starts pottering about in the background.)
SHELLEY: (cont'd)
(To Marcus)
...He has to wear glasses like that - he's a genius.
MARCUS:
No, he's an idiot.
SHELLEY:
Between genius and idiot is a very fine line.
MARCUS:
Not it's not - it's massive!
(He spreads his arms wide and wiggles his left-hand)
MARCUS: (cont'd)
Over here's Stephen Hawking and Da Vinci, with
brilliant discoveries and works of art. And over
here...
(Wiggling right-hand)
...is Gordon - dribbling and playing with himself in
the cauliflower section...
(Off Gordon's reaction)
...I've seen you!
SHELLEY:
Gordon - bosman rubar wan no?
MARCUS:
What the hell is that?
SHELLEY:
It's a language devised by Gordon.
MARCUS:
Ah, I've heard of this - it's called 'bollocks'.
SHELLEY:
No, it's called Gordish, and it's a very efficient
method of communicating using as few syllables as
possible.
(To Gordon)
Rubar no mah?
GORDON:
Rubar no no mah.
SHELLEY:
He said the supply's dried up.
MARCUS:
Dried up?? But this is the 'Rhubarb Basket' - the
biggest rhubarb-producing district in Europe! How can
it have just dried up?
SHELLEY:
Gordon?
GORDON:
Aaaaarrrrrr!
SHELLEY:
Somali pirates.
MARCUS:
(INCREDULOUS) In Yorkshire?? (SURPRISINGLY CREDULOUS)
They're getting bloody daring! Course it would happen
now - we're smack bang in the middle of crumble season.
We need to keep this from my mother...
(The Store Tannoy suddenly crackles into life and
MRS RIGLEY (ELDERLY, CANTANKEROUS) speaks...)
MRS RIGLEY:
(Via Tannoy)
I'd like to see you try! Get up here, I want a word,
and the word is 'rhubarb'. (CACKLING)
Heh-heh-heh-heh-heh!
SHELLEY:
Is your mum actually evil? If not that's a hell of an
unfortunate laugh.
MARCUS:
I'd better speak to her.
(Marcus wanders off, as an elderly customer (MR
CADWALLADER) appears carrying two tins. Shelley's
face drops.)
SHELLEY:
(SULLENLY) Mr Cadwallader.
CADWALLADER:
And good morning to you m'young lady shopgirl.
SHELLEY:
I didn't say good morning.
CADWALLADER:
Perhaps not - but I inferred it. I'd like, if I may, to
discuss the price of these two tins of peaches.
SHELLEY:
Tsch - to think I almost took the day off. Look what
I'd have missed.
CADWALLADER:
This tin is Netto's own brand, and this is your own
cheapest. Notice anything?
(She looks at the tins.)
SHELLEY:
You have surprisingly pretty hands.
CADWALLADER:
Tish and Flapdoodle!
SHELLEY:
You've given them names?
CADWALLADER:
(IGNORING THIS) Your Spartan-brand peaches are 1p more
expensive than Netto's. I'm here, among other things,
to ask what you intend doing about it?
(They glare at each other....until eventually
Shelley caves. She hands him a coin.)
SHELLEY:
Your penny.
CADWALLADER:
Ah-ah. Your policy is 'Double the Difference' is it
not?
(She hands him another penny.)
SHELLEY:
Satisfied??
CADWALLADER:
Quite. If life has taught me only one thing - and I
confess it probably has - it's that complaining is
always worthwhile. Now if you'll excuse me, I'm off to
check the price of your powdered puddings.
(He wanders off.)
SHELLEY:
I am this close to writing a very angry poem about you
Cadwall...
CADWALLADER:
(Off)
Aha!
(Shelley begins scribbling intensely.)
INT. PENTHOUSE. DAY.
(Marcus stands before his seated mother.)
MARCUS:
You can't blame me this time mother. Believe it or not
the rhubarb was raided by Somali pirates.
MRS RIGLEY:
Why wouldn't I believe it?
MARCUS:
Somali pirates in Yorkshire? Pretty unusual, wouldn't
you say?
MRS RIGLEY:
The pirates didn't strike in Yorkshire you soft
ringpiece.
MARCUS:
Then where - the rhubarb's locally-sourced, isn't it?
Mother, tell me it's locally-sourced??
MRS RIGLEY:
Let's say it's local to this planet.
MARCUS:
Whereabouts on this planet?
MRS RIGLEY:
Rwanda.
MARCUS:
The one in Africa?? That's not local! Does rhubarb even
grow in Rwanda?
MRS RIGLEY:
Oh, they spawn tons of it every year.
MARCUS:
Well I had no idea that...wait did you say 'spawn'? I'm
no Hugh Fearnley-Whittingstall, but I'm pretty certain
that's not the correct term for the production of
fruit.
MRS RIGLEY:
Technically it's not a fruit.
MARCUS:
Then...what?
MRS RIGLEY:
It's a fish.
MARCUS:
Oh Count F**kula!
MRS RIGLEY:
By some fluke it looks and tastes exactly like rhubarb
- but a fraction of the price
MARCUS:
This is criminal!
MRS RIGLEY:
It's not without a small amount of 'unlegality'.
MARCUS:
Selling fish and calling it rhubarb! We'll never make
the Observer Food Monthly now. I mean, if the fish was
local...
MRS RIGLEY:
Listen nobcheese - that Rwandan rhubarb-fish was the
only thing keeping Spartan afloat and now it's gone.
What are you going to do about it?
MARCUS:
I'll tell you what - get more rhubarb. Rhubarb without
gills!
MRS RIGLEY:
From where?
MARCUS:
Bassingthwaite's at the heart of the rhubarb belt.
Within a mile of here there's rhubarb farms, museums
and art galleries, rhubarb churches...
MRS RIGLEY:
...We can't compete with shops selling the local stuff!
If you've any sense you'll find a way to get the
Rwandan back, or think of something else just as
profitable.
MARCUS:
Something else? (THOUGHTFUL) Hmmmm.
MRS RIGLEY:
Did an idea waft across that pickled walnut of a brain?
Or have you just farted?
(Marcus glares huffily, then leaves...)
MRS RIGLEY: (cont'd)
(DISDAINFULLY) He farted.
INT. SHOPFLOOR. DAY
(Shelley sits at the till, as Gordon potters in the
background - apparently building something.
Marcus enters, carefully carrying something in a
hanky.)
MARCUS:
Shelley, what would you say if I told you that in my
hand I held the saviour of this store and all our jobs?
SHELLEY:
I'd say "oooooh!"
MARCUS:
Then get ready to say "ooooh!".
(She examines the contents of the hanky.)
SHELLY:
Urrgh! You keep your snotty-sneezes too, eh? Gordon - a
fellow collector.
(Gordon takes out his filthy hanky and waves it)
about.
GORDON:
Sno Snee?
MARCUS:
Put it away. This isn't a snotty-sneeze. This...is
okra.
SHELLY:
The spindly North African vegetable?
MARCUS:
Yes.
SHELLEY:
Variant of the marrow?
MARCUS:
Yes.
SHELLEY:
Cultivated in tropical, subtropical and warm temperate
regions?
MARCUS:
Yes.
SHELLEY:
Tastes like mucous?
MARCUS:
Y...How'd you know so much about okra? (BEAT) You've
written a poem about it, haven't you?
(She nods, taking out her pad...)
SHELLY:
It's called 'Working my ladies fingers to the bone.'
Like to hear it?
MARCUS:
Absolutely.
(Without warning he rips the pad from her hand and
jumps up and down on it.)
MARCUS: (cont'd)
Yep - one of your best. Listen, this isn't just any
okra. This was grown right here in Bassingthwaite.
SHELLY:
Why??
MARCUS:
Imagine you're preparing an exotic meal. You've got
your coriander, your sesame oil and kaffir lime leaves,
but no okra.
SHELLEY:
Nightmare.
MARCUS:
(MISSING THE SARCASM) I know - what do you do? Where do
you go?
SHELLY:
To A&E because you're clearly concussed. People round
here think okra is a type of killer whale.
MARCUS:
Well that's going to change. Whether you believe it or
not this hideous little nubbin takes me one step closer
to my dream - selling locally-sourced exotic vegetables
and artisan barm-cakes.
(A lady customer walks past. Marcus proudly
displays the okra to her.)
MARCUS: (cont'd)
Okra, madam?
LADY:
Monster!
(She sprays him with mace. He drops to the floor,
writhing in agony.)
SHELLEY:
So, she interested?
MARCUS:
Very funny. Thank God mother didn't see that.
MRS RIGLEY:
(Via Tannoy)
I see everything pillock! Local folk don't want exotic
veg. There's a recession on - people need crumble.
MARCUS:
But think of all the things you can do with okra.
MRS RIGLEY:
(Via Tannoy)
Like what???
MARCUS:
(REACHING)...Tagine?
MRS RIGLEY:
(Via Tannoy)
Tagine?? Curse my treacherous womb for ever bearing
you...dicksplat!
(Marcus struggles to his feet.)
MARCUS:
I'll get onto some rhubarb suppliers.
Marcus goes off, as Cadwallader reappears.
CADWALLADER:
Ah, there you are missy.
SHELLEY:
I work the checkout Mr Cadwallader - where else would I
be?
CADWALLADER:
Perhaps you perform in a drum-and-bass combo on your
lunch break, I wouldn't know. In any case please take a
moment to examine this packet of 'Angel Delight'
purchased from Lidl. Available in raspberry, banana and
butterscotch flavours, all light, delicious and a snip
at 31 new pence...
SHELLEY:
If you stop talking right now I'll have sex with you.
CADWALLADER:
(UNSWAYED)...And now your own offering - 'Angel Scran'
- available in 'plain' and retailing at 33p.
SHELLEY:
Our price-matching policy only applies on like-for-like
purchases.
CADWALLADER:
They're both powdered puddings?
SHELLEY:
Ah but 'Angel Delight' is edible. 'Angel Scran' is sold
as a novelty item only - see the disclaimer...
She points to the packet.
CADWALLADER:
'...Not to be taken internally.'
(He looks closer)
Aha! The image on the front of the packet clearly shows
the product in a bowl with a spoon and beside it the
words 'Serving Suggestion' - a marketing format which
applies exclusively to foodstuffs. Correct?
She sullenly hands him his 4p.
CADWALLADER: (cont'd)
Rest assured I shall be back. On to cooked meats!
Mr Cadwallader goes off.
SHELLEY:
By all that's holy I swear you'll pay for this
Cadwall...
CADWALLADER:
(Off)
Aha!
SHELLEY:
Bollocks.
(Marcus reappears.)
MARCUS:
I've rung every rhubarb farm in the district - no
one'll sell to us.
SHELLEY:
I'm not surprised. We've been undercutting 'em for
months with the rhubarb-fish.
MARCUS:
Now you tell me. Maybe mum's right - maybe I am
useless.
SHELLEY:
Oh, Marcus - that's probably no more than 85% true.
Before Marcus can respond, Gordon appears, holding
a large Sat-phone.
GORDON:
Foca!
MARCUS:
(To Shelley)
What's Einstein saying now?
SHELLEY:
He says you have a call.
MARCUS:
A call? From who?
GORDON:
Aaaaarrrrrr!
MARCUS:
The pirates??
SHELLEY:
You're catching on.
MARCUS:
But how?
SHELLEY:
Gordon?
GORDON:
A.
SHELLEY:
A?
GORDON:
A.
SHELLEY:
(To Marcus)
He fashioned a rudimentary satellite-phone using
paganini stickers and dental floss. Then he piggybacked
onto the Skynet satellite, calculated the
ship's position from it's departure and destination
ports, locked onto the onboard comms-device and placed
a call.
MARCUS:
You got all that from 'A'?
SHELLEY:
It's a very efficient language.
(Marcus takes the phone - delicately, using a
handkerchief.)
MARCUS:
(Off Shelley's glare)
He may be a genius, but he still plays with himself in
the Cauli section. Hello, Mr pirate? (BEAT) Yes. (BEAT)
Yes. (INTRIGUED) I see...
INT. PENTHOUSE. DAY
MARCUS:
...So the pirates agreed to release the shipment for a
nominal £10 fee. I posted them a cheque and the rhubarb
will be with us by late afternoon.
MRS RIGLEY:
Why only 10 pounds?
MARCUS:
Perhaps I overwhelmed them with my bargaining skills.
(She glares at him. He cracks...)
MARCUS: (cont'd)
Ok, the rhubarb started attacking the pirates. We need
to make sure it's all in crumble within 24 hours or it
could turn very nasty. So, what do you think of me now,
eh? I restored the rhubarb supply and saved the shop!
(TRIUMPHANTLY) Take that mother!
MRS RIGLEY:
And all you had to do was abandon your principles, cut
a deal with pirates and undercut local producers to
sell a lethal species of fish as rhubarb to
unsuspecting customers. Perhaps you are your mother's
son after all.
MARCUS:
(DEPRESSED) Y-yeah. Take...that.
INT. SHOPFLOOR. DAY.
(Shelley is being pestered by Cadwallader.)
CADWALLADER:
And so m'little girlipop, we arrive, after our many
thrusts and parries, at endgame. I ask you which is the
lower price - 53p or 55p?
SHELLEY:
Can I phone a friend?
CADWALLADER:
Well may you retreat into your cave of sarcasm,
nevertheless you must eventually emerge and accept that
at a tuppenny cheaper the Aldi tinned ham represents
excellent value for money. And although I confess to
preferring your ham...
SHELLEY:
...Sham.
CADWALLADER:
I beg pardon?
SHELLEY:
It's called Sham - a ham-flavoured meat byproduct.
We're very proud of it, but forbidden by law from
calling it 'ham'.
CADWALLADER:
Why?
SHELLEY:
Because it's not ham.
CADWALLADER:
Is it turkey?
SHELLEY:
A relative of the turkey...well, I say relative - it's
more of an ancestor really.
CADWALLADER:
Good God - what have I been eating?
SHELLEY:
Most of the lizards evolved over time into what we now
call the turkey. But amazingly food manufacturers have
discovered some specimens still living in the Yorkshire
sewer system. Hence - 'Sham.'
CUSTOMER:
I've been eating...sewer-lizard sandwiches???
Cadwallader falls to his knees, gagging.
SHELLEY:
I bet you couldn't tell the difference though, could
you? That's because of the secret blend of herbs,
spices...and chemicals. But you're quite correct -
Aldi's product is 2p cheaper, so here's double the
difference. Thank you and have a nice day.
She places the coins on the counter and turns to
the audience.
(The spotlight comes on her.)
SHELLEY: (cont'd)
(AS A POEM) Your luncheon meat may taste divine...like
those hotdogs in their jars of brine...but if the cost
dips beneath that fatal line...the meat you eat might
not be swine.
(She smiles.)
FADE OUT: