What are you eating? Page 615

I like the sound of parsnip soup.

I recommend it. The recipe called for leeks but I just used onions and it was still good, maybe it will be AMAZING with leeks?

Quote: Ben @ April 8 2013, 11:01 PM BST

I f**king love beans on toast. Plenty of worcestershire sauce. Can't beat it.

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Quote: Lee @ April 8 2013, 11:05 PM BST

Mmmmm beans on toast...

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Mmmmm

Quote: Lee @ April 8 2013, 11:08 PM BST

leeks

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Mmmmm leeks...

Nil's hungry.

Mmmmm hungry

*burp*

Spinach Gnocchi and pita bread, with a glass of wine.

Sounds good. I do love the spinach!

Spinach Gnocchi and pita bread, with a glass of wine.

Again? Aren't you sick of it?

Quote: Lee @ April 10 2013, 12:24 PM BST

Again? Aren't you sick of it?

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odd. Not sure how that happened. I hit the post button the first time and nothing appeared, so hit it again- it worked but I could only see one post.

Two pieces of farmhouse loaf lightly toasted, heavily buttered !

Quote: Oldrocker @ April 10 2013, 1:09 PM BST

heavily buttered !

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A strawberry macaron

Nommm

Just had a microwave curry. Living the high life.