Quote: Nil Putters @ February 24 2013, 11:50 AM GMT
This is what I mean when I say I've made something.
I made Chicken Jalfrezzi yesterday. Will have the remainder later.
Oh Yum. At one point I got a bunch of spice to make my own curry pastes. Then I just ended up buying Pataks agian. I'm actually ok enough of a cook to make the paste/sauces myself, not that I would serve it up to anyonelse coming to dinner.
This sauce was from Lidl. Classy. Nice though.
Quote: Nil Putters @ February 24 2013, 12:17 PM GMT
Is that kind of like Aldi?
It's Aldi for poor people
Quote: lofthouse @ February 24 2013, 12:22 PM GMTIt's Aldi for poor people
This.
For serious?
Surely Aldi and Lidl are exactly the same.
They should merge
They could call it Didli
Ned Flanders could run it
Sorry it's early and I'm rambling
Stupid Flanders ... 
Quote: zooo @ February 24 2013, 12:28 PM GMTFor serious?
Surely Aldi and Lidl are exactly the same.
No. I have no idea.
Just had chilli con carne and toast for dinner. It came out of a tin. For tea last night I had a cheese and tomato pickle sandwich.
Tomorrow night I must put some effort in. Maybe add some spinach to my toast or something.
I'm about to eat a piece of fresh cream chocolate roly poly which was left over from a meeting Mr. K had with people here at lunchtime. I hope they've left a big bit.
Cold roast pork sarnie with stuffing and a dob of apple sauce.
And by the looks of the lump still left it'll be the same for tea and lunch tomorrow.
My Dad has been making cabbage soup, which basically means he's boiled some cabbage and blended it. The house f**king stinks! Luckily, I love cabbage and after sticking my nose in, along with some garlic and tomatoes, it's now slightly more edible. Slightly.
Quote: Lee @ February 26 2013, 3:30 PM GMTMy Dad has been making cabbage soup, which basically means he's boiled some cabbage and blended it. The house f**king stinks! Luckily, I love cabbage and after sticking my nose in, along with some garlic and tomatoes, it's now slightly more edible. Slightly.
They look like little cabbage heads.
Tortilla chips and Galatine.... unholy concoction filling me up with 80% joy and 20% shame