British Comedy Guide

What are you eating? Page 572

Ha, nope, didn't see it. What's going on with their food and drink themed episodes? Had to resist getting absinthe after staring at it for thirty minutes last week

Haha!
I usually want chips after watching. Bloody Ian Beale.

Humourous.

Sainsburys have their bakery cookies half price, 5 for 50p. I will be mostly eating oat and raisin today

;) Absinthe makes the heart grow stronger.

Pineapple and mini-pittas- fancy cottage cheese onion and hummous now!

Quote: dellas @ May 28 2012, 5:36 PM BST

;) Absinthe makes the heart grow stronger.

Pineapple and mini-pittas- fancy cottage cheese onion and hummous now!

I had forgotten about the existence of pitta bread! Must get asap. Have been eating lots of cheese twists and flakey cheese biscuits lately. Cor and ting.

Was very well behaved at Groucho and declined the absinthe cocktails, lost several hours the last time the green fairy enchanted me :D

Cherries, but I just ate a bad one and don't fancy the rest. Sick

:D So true, a friend gave me a bottle that he had for years in a cupboard.

Strange green with twigs and herbs in it, well it blew my socks off!

Believe its made from tree bark?

Quote: AJGO @ May 28 2012, 6:14 PM BST

Have been eating lots of cheese twists

I fecking love those! NO IDEA WHY MY BAKERY STOPPED SELLING THEM. THEMS FOOLS!

Is it because they realised you were eating them all before they made it to the shelves?

Whistling nnocently

I liked them too. But most bakeries seem to overcook them too much for my liking.

Same with those maple twist thingies. Maybe I just like stuff undercooked.

I love those too. My boss moaned at me yesterday for undercooking stuff. He showed me how to do it properly. Apprently burned to a crisp is the right way to do it. After all, he prefers to not get sued due to food poisoning over quality of the bake. The idiot.

Ew, moron.

Everything's better undercooked. Cookies should have a squidgy chewy centre, not be all dry and burned to a crisp!

Exactly!

A lot of customers return burnt baked food, I can't blame them. Although I'd probably eat it anyway (and just ask for a refund).

A lot of the time we give out refunds n that just because it's easier than arguing. So the lesson here: always kick up a fuss. (sometimes you get a free bottle of apology wine (mmm tasty)).

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