Let's get this mutha started:
Chocolate-coated ginger nuts: Yay or nay?
Leevil's Big Biscuit Thread
Um, I don't think I've ever had chocolate-coated ginger nuts. Not really keen on ginger nuts. But covered in chocolate sounds acceptable.
Yay.
I like those bad boys with the stem ginger lumps in. Nom.
My favourite biscuit is the HobNob. Not only because it's beautifully tasty, chunky and big. But I've met American's that think there's something vaguely "rude" about the title but there not quite sure what it is and think that we can't see it at all.
Lotus biscuits FTW.
Quote: TopBanana @ August 27 2011, 2:51 PM BSTLotus biscuits FTW.
When we went to Amsterdam we kept buying jars of Speculoos spread which is pretty much that biscuit in spread form. Weird but f**king lovely. Can't find it over here though. 
Club
king of the biscuits
Orange Club.
Do you still get Blue Riband?
With all this talk of biscuits (most of it by me) I appeared to have just made some simple chocolate biscuits. 
I'm throwing the Jaffa Cakes hat into the ring.
Dangerous are thems Jaffas! Just one more... just one more... just one more... *puke* just one more...
I live off Tesco ones, so when I get the real McVities ones it's like a night out.
Quote: Jack Daniels @ August 27 2011, 7:29 PM BST
I live off Tesco ones, so when I get the real McVities ones it's like a night out.
Another vote for the Jaffa Cake. God's own biscuit.
Quote: Jack Daniels @ August 27 2011, 7:29 PM BST
I live off Tesco ones, so when I get the real McVities ones it's like a night out.
They aren't that bad. You get a lot more for a smaller price. I eat em quick enough not to care that the chocolate is cheap and the jaffa is slim.