Old birthday cake from somebody's birthday last week. It's a bit hard, but not bad.
What are you eating? Page 395
animal biscuits with choclate on them, they're about as adictive as pringles.
Quote: Paul W @ December 17 2009, 12:06 PM GMTanimal biscuits with choclate on them, they're about as adictive as pringles.
OH MAN!!! I want some animal biscuits....To Tesco!!
Quote: chipolata @ December 17 2009, 12:02 PM GMTOld birthday cake from somebody's birthday last week. It's a bit hard, but not bad.
I feel a bit sick now. But there's still some downstairs in the kitchen so I might finish it later.
Do you have any idea how much baxcteria can live in stale cake?
Goodbye Chip nice knowing you.
Quote: sootyj @ December 17 2009, 12:35 PM GMTDo you have any idea how much baxcteria can live in stale cake?
If it was shop bought it probably has enough preservatives and hydrogenated vegetable oil to keep it viable for decades.
Quote: sootyj @ December 17 2009, 12:35 PM GMTDo you have any idea how much baxcteria can live in stale cake?
Goodbye Chip nice knowing you.
I'll survive it. The heat in the office from these fan heaters is enough to kill any germs.
Quote: sootyj @ December 15 2009, 7:00 PM GMTPinto beans kick all the other beans up the bum and make them cry.
Agreed.
Quote: Dolly Dagger @ December 17 2009, 12:38 PM GMTIf it was shop bought it probably has enough preservatives and hydrogenated vegetable oil to keep it viable for decades.
http://www.health-fitness.com.au/as-if-you-already-didnt-know-mcdonalds-hamburgers-are-synthetic/
Maybe you're right? But energy, warmth and moisture are hard to beat.
I just eated a bratwurst with some Pure Death Sauce. Was wunderbar.
Had some genuine London pie and mash earlier.
Off to make bacon, egg and cheese bagels for breakfast. Yum!
I daren't try cheese with bacon. It's probably really nice, but I just daren't try it. Same with jam and peanut butter.
Quote: AndreaLynne @ December 20 2009, 3:50 PM GMTOff to make bacon, egg and cheese bagels for breakfast. Yum!
Quote: Ben @ December 19 2009, 2:32 PM GMTHad some genuine London pie and mash earlier.
London Pie? What is that pigeon and tramp in a bitter sauce?