Quote: zooo @ December 28 2008, 10:31 PM GMTHaha!
What would a Jewish restaurant serve do you think...?
Baked money! In evil sauce!
Quote: zooo @ December 28 2008, 10:31 PM GMTHaha!
What would a Jewish restaurant serve do you think...?
Baked money! In evil sauce!
Oh.... I was thinking bagels...
Yummers!
Quote: zooo @ December 28 2008, 10:38 PM GMTOh.... I was thinking bagels...
LOL!
I've never been to a specifically Hebrew restaurant but I'd imagine it's just anything as long as it's kosher.
A bit back my mate told me he'd found a restaurant with Hebrew writing above it so I went quite a long way to check it out. I could see the letters weren't Hebrew and on closer inspection found out it was an Ethiopian restaurant.
But why would you want to eat in an Ethiopian restaurant? Can I have rice please, followed by some rice with sand, and I'm not bothered about the complimentary flies on my face thanks!
Quote: Griff @ December 28 2008, 10:40 PM GMTI'm pretty sure you wouldn't want Chinese food as it is served in China. For example, rice soaked in pig's blood is quite a delicacy. How about a tasty snack of sea anemones, duck tongues, and soy sauce made out of human hair?
Think I'll just stick to me chow mein!
Quote: zooo @ December 28 2008, 10:27 PM GMTAre they actually Chinese people?
The people who run it, yes. The meat, I hope not!
Hahaha!
Quote: Moonstone @ December 28 2008, 10:30 PM GMTYep. Just not very good at their own national food.
There should be a cooking exam for all Chinese immigrants.
Otherwise what's the point in them?
And aside from the interesting (probably very regional) delicacies Griff mentioned, it's nowhere near as hot (as-in-spicy) as one would find in China.
Quote: Aaron @ December 28 2008, 11:16 PM GMTAnd aside from the interesting (probably very regional) delicacies Griff mentioned, it's nowhere near as hot (as-in-spicy) as one would find in China.
Well that's no bad thing as far as I'm concerned. I burn my mouth on spicey Nik Naks.
Ha! You big Jew.
Mmmm Nik Naks.
Quote: Moonstone @ December 28 2008, 10:48 PM GMTLOL!
I've never been to a specifically Hebrew restaurant but I'd imagine it's just anything as long as it's kosher.
A bit back my mate told me he'd found a restaurant with Hebrew writing above it so I went quite a long way to check it out. I could see the letters weren't Hebrew and on closer inspection found out it was an Ethiopian restaurant.
But why would you want to eat in an Ethiopian restaurant? Can I have rice please, followed by some rice with sand, and I'm not bothered about the complimentary flies on my face thanks!
Think I'll just stick to me chow mein!
There's several really good Ethiopian restaurants, most dishes are a sour/spicy style stew of vegetables or lamb. They also serve ultra rare spicy beef, all erved on flat sour bread with an unusual rubbery texture.
I went to a Yorkshire restuarnt, but they insist on serving all the chips on one's shoulders.
Quote: sootyj @ December 28 2008, 11:28 PM GMTThere's several really good Ethiopian restaurants, most dishes are a sour/spicy style stew of vegetables or lamb. They also serve ultra rare spicy beef, all erved on flat sour bread with an unusual rubbery texture.
I was being a very little bit facetious. That does sound nice, except for the extra-rare meat No thanks!
I went to a Yorkshire restuarnt, but they insist on serving all the chips on one's shoulders.
I don't know if that was meant to be a dig at me.
If not, soz for the cynicism.
If so, I'm not from Yorkshire!
I thought at one stage you said you were a Hull lad?
I promise to be more friendly, approachable and polite.
Hello everybody, how are you?