Quote: Leevil @ April 18 2008, 11:34 AM BSTYeah, chip-butty(ie?) though.
Phew. In related news, have you ever had a chip butty which you have first spread with beef paste before inserting the hot, vinegary chips?
Quote: Leevil @ April 18 2008, 11:34 AM BSTYeah, chip-butty(ie?) though.
Phew. In related news, have you ever had a chip butty which you have first spread with beef paste before inserting the hot, vinegary chips?
I think either are acceptable, but butty probably more so. Where does the term come from?
I just want chips. Never had a butty. Just chips. Glorious, wonderful chips.
At least 2 hours until lunch though. Best distract myself by doing some work.
Quote: Graham Bandage @ April 18 2008, 11:36 AM BSThave you ever had a chip butty which you have first spread with beef paste...
What the heckaroonie is beef paste exactly?
Quote: Aaron @ April 18 2008, 11:37 AM BSTI think eather are acceptable, but butty probably more so. Where does the term come from?
I just want chips. Never had a butty. Just chips. Glorious, wonderful chips.
At least 2 hours until lunch though. Best distract myself by doing some work.
It comes from "buttered bread".
And beef paste. You may know it as potted beef, or beef spread. Shippams makes the best, in my opinion.
Ah. Thought it might.
Quote: Aaron @ April 18 2008, 11:38 AM BSTI think eather are acceptable, but butty probably more so. Where does the term come from?
I just want chips. Never had a butty. Just chips. Glorious, wonderful chips.
At least 2 hours until lunch though. Best distract myself by doing some work.
What the heckaroonie is beef paste exactly?
*Either
"eather"? How in the name of f**k did I do that?!
Anyway, yeah, either*.
Ah, I remember. I started typing "eater", and obviously didn't delete far enough. >_<
Quote: Aaron @ April 18 2008, 11:48 AM BST"eather"? How in the name of f**k did I do that?!
Freudian slip?
Chips, cheese, and coleslaw. Yum!
Sorry but it's popular here!
Cheese and coleslaw is my favourite jacket potato filling.
Bacon sandwich this morning was INCREDIBLE! I was good though and grilled it, and dabbed off any extra fat! Go me!
Brown bread?
Yep... well 50/50.
top half white bottom half brown?
No lol... White bread with the goodness of brown.