Stewed rhubarb on the porridge this AM.
Rather good, as it happens.
What are you eating? Page 679
Rhubarb and porridge food of the Gods.
Quote: Lazzard @ 14th March 2014, 9:48 AM GMTStewed rhubarb on the porridge this AM.
Rather good, as it happens.
That, sounds delicious 
I ate some glutenfree buckwheat noodles, 2 fried eggs and a nice slice of bacon 
Quote: Will Cam @ 14th March 2014, 10:10 AM GMTThat, sounds delicious
Stewed with a little fresh ginger.
They had a ton on offer at the supermarket, so the Dear Lady Wife bought up a load and jarred it up.
Doubtless the kids will snaffle it all up this W/E...
Currently cooking some chicken chunks with honey, lemon, mustard and paprika. It's sweet, sour, savoury and spicy all in one. An amazing snack to pick at. Pretty healthy too.
isn't that a Matteson snackster
Thorntons Eton mess chocolate
*cums*
Another ickle slither of death by chocolate cake which I made myself from this recipe...
http://www.bbcgoodfood.com/recipes/3092/ultimate-chocolate-cake
Make one, I order you all! You have to, for your own good it's bloody YUM! 
*dribble*
My dad made some nice singapore noodles with chicken, shrimp and spring onions earlier. Tasty stuff.
Did I mention that I bought some Wensleydale with salted caramel in it at the weekend? It's cheese that's sweet and absolutely delicious.
I do love sweet cheese. I'm so glad it's become popular lately.
Quote: Lee @ 17th March 2014, 7:50 PM GMTI do love sweet cheese. I'm so glad it's become popular lately.
Oh, Lee, you little Lincolnshire Poacher!
Just had burrito, wedges and hot salsa.
Ole ay caramba !
Francis furters.